Nutrition Services Program Description

Nutrition Services Program Description


Nutrition Services emphasizes community-wide health promotion and disease prevention. Nutrition Services staff develop systems that address nutrition needs throughout the life cycle. Nutrition Services staff are advocates for the needs of vulnerable groups, particularly low-income women in their child-bearing years, young children, and individuals with acute or chronic diseases. A broad range of nutrition interventions and activities are provided.


Twice a month, the Food Bank distributes free produce in a location near you.

  • Bring one or two bags with handles.
  • Must be present to receive produce.
  • One person per household.
See attached flyer(s) for more details with locations and income guidelines.

Community Produce Program

Vacaville, Dixon, Rio Vista English

Vacaville, Dixon, Rio Vista Spanish

Vallejo English

Vallejo Spanish

Fairfield-Suisun English

Fairifield-Suisun Spanish